Monday, July 18, 2011

Bastille night party





It was just really getting started when we had to leave at midnight. Eating bbq sausages outside always taste so good. I didn't eat the boudin noir (black pudding) though!

7 comments:

  1. sounds so fun! i probably would have eaten dessert instead. what is black pudding?

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  2. that last shot is great. i know what you mean about a fire outside, we eat veggie sausages in our family but it's the whole experience that makes it so enjoyable. xo m.

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  3. This looks like such a great night - especially next to a paddock with horses! I love horses! Not black pudding though, I'm with you on that!! x

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  4. aaaah it was this time 3 years ago that dave and i celebrated bastille day in Uzes, france. little did we know we has a bun in the oven (oops shoudnt have drunk all that wine!l

    xo em

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  5. aaaah it was this time 3 years ago that dave and i celebrated bastille day in Uzes, france. little did we know we has a bun in the oven (oops shoudnt have drunk all that wine!l

    xo em

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